Corn Soup With Smoked Sausage Smoked Sausage Corn Soup is a fantastic hearty dinner that is bursting with flavour. As you may know, corn soup always goes well with bread, side salad or a main dish. To make your corn soup tastier with an extra boost of flavour, you can feature it with Smoked Sausage. This...
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Author: GlutenFree SG (GlutenFree SG)
Sweet Potato Snack
Sweet Potato Snack A super simple sweet potato snack to prepare for both children and adult. Using Four Grain Soup as a seasoning; the sweetness of sweet potato pairing with the complex umami flavour from the Four Grain Soup. This snack is suitable for any time of the day! Instead of soy sauce (using wheat...
Tamagoyaki Japanese Omelette
Tamagoyaki Japanese Omelette Create one of Japanese cuisine’s easiest and most versatile protein side dishes – Tamagoyaki Japanese Omelette with our Japanese Allergen Free White Dashi. The Tamagoyaki Japanese Omelette Tamagoyaki is made by rolling together thin layers of seasoned egg in a frying pan. You can enjoy them for breakfast, add them into a...
Ten Ways to Use HealthWest Ionic Silver
Ten Ways to Use HealthWest Ionic Silver Healthwest Ionic Silver contains 100% Pure Silver Ions that disables the enzyme system of bacteria, virus, yeasts & harmful parasites. It kills virus and bacteria effectively and naturally. How Does Silver Work When the early Greeks and Romans were wrapping their wounds with silver foil, the body fluids coming...
Rice Flour Cookies
Rice Flour Cookies (Without Eggs) Let’s learn how to make rice flour cookies using Japanese Namisato Tempura Cooking Rice Flour. The production line of this product does not use any of the 7 major allergens (soy, wheat, egg, milk, peanuts, shrimp, crab). Therefore the products are also suitable for those who are allergic to Wheat or interested...
Japanese Yakisoba Fried Noodles
Japanese Yakisoba Fried Noodles Take yourself to the summer festivals and fairs in Japan with this Japanese Yakisoba Fried Noodles recipe. Yakisoba is made by tossing egg and noodles with sliced meats and vegetables and lashings of special yakisoba sauce. What distinguishes Yakisoba from other Asian stir-fried noodles is this special sauce, which is sweet and a...
Bakery on Main Grain Free Clusters Yoghurt Parfaits
Bakery on Main Grain Free Yoghurt Parfaits Use Bakery on Main Grain Free Clusters to make healthy homemade yoghurt parfaits. Perfect for an easy grab-n-go breakfast, quick snack or after-dinner treat. What are yoghurt parfaits? It sounds fancy, but in reality, it’s just layers of yoghurt and fresh or frozen fruit that has been topped with...
gfJules Red Velvet Cupcakes
gfJules Red Velvet Cupcakes Make these amazingly decadent — yet healthy — gfJules Red Velvet Cupcakes! The beets offer extra Potassium, Iron, Magnesium, Manganese, Phosphorus and Copper; and among other vitamins they are high in both vitamin C and Folate. Beets also don’t impart any flavour that isn’t smothered by chocolate, so feel good feeding these gorgeous...
Keto Skinny Noodle Soup
Keto Skinny Noodle Soup Keto Skinny Noodle Soup – Enjoy a very simple and low-carb skinny noodle soup that is keto-friendly and suitable to kick off your day! Ingredients For Meat 140g ground beef/chicken or any protein of your choice 1 tbsp olive oil (to saute meat) Salt and pepper to taste For Soup & Serving 3...
Gluten Free Almond Butter Noodles
Gluten Free Almond Butter Noodles These Gluten Free Almond Butter Noodles are deliciously creamy, quick and simple to prepare. Packed with a rainbow of vegetables, this recipe is a great option of a quick weeknight dinner when you are craving for something fresh, filling and tasty! Ingredients 150g noodles 120ml almond butter 2 tablespoons soy sauce 4...
GLUTEN-FREE BANANA BREAD
Gluten-Free Banana Bread This gluten-free banana bread is just as good as the traditional version: sweet and moist. It’s perfect as is, or with a smear of cream cheese. YIELD: 1 loaf Ingredients 1/2 cup (99g) vegetable oil or 8 tablespoons (113g) butter, melted 1 cup (213g) brown sugar, packed 3 large eggs 2 cups (454g)...
GLUTEN-FREE THUMBPRINTS COOKIES
Gluten-Free Thumbprints Cookies These Gluten-free buttery cookies have wonderfully tender, sandy texture thanks to the addition of almond flour. Studded with nuts and topped with jam (or chocolate, or caramel, or icing) they look striking and taste delicious. We know you’ll love this gluten-free version of our Thumbprints Cookies recipe. Preparation: 1 hr Bake: 12...