Category: Appetizers & Snacks

Clam Chowder
Post

Clam Chowder

Make Clam Chowder with Japanese House White Cream Stew Mix for everyone at home.  Japanese House White Cream Stew Mix is suitable for the whole family. Packed so full of flavour that there was no room left for any of the common allergens! This House Vermont pack contains three sachets of powdered cream stew, made...

Homemade Mix Sprouts Falafel
Post

Homemade Mix Sprouts Falafel

Homemade Mix Sprouts Falafel A wide variety of falafel mixes options are available to you Sprouted garbanzo beans combine with fresh garlic, onion, yummy spices, almond meal and chia seeds to create the flavors and textures you expect from falafel without any processed flour or fried oil. In addition to all falafel recipes, I simply...

Hearty Chicken Pumpkin Soup
Post

Hearty Chicken Pumpkin Soup

Hearty Chicken Pumpkin Soup Hearty Chicken Pumpkin Soup is the perfect soup for your family, especially children. Pumpkin soup always goes well with bread, sandwich, salad or a main dish. To make your pumpkin soup tastier, you can feature it with Chicken. Cream and cheese are stirred in at the end for added richness. Pumpkin...

Corn Soup With Smoked Sausage
Post

Corn Soup With Smoked Sausage

Corn Soup With Smoked Sausage  Smoked Sausage Corn Soup is a fantastic hearty dinner that is bursting with flavour. As you may know, corn soup always goes well with bread, side salad or a main dish. To make your corn soup tastier with an extra boost of flavour, you can feature it with Smoked Sausage. This...

Sweet Potato Snack
Post

Sweet Potato Snack

Sweet Potato Snack A super simple sweet potato snack to prepare for both children and adult. Using Four Grain Soup as a seasoning; the sweetness of sweet potato pairing with the complex umami flavour from the Four Grain Soup. This snack is suitable for any time of the day! Instead of soy sauce (using wheat...

Easy Japanese Shrimp Tempura
Post

Easy Japanese Shrimp Tempura

Easy Japanese Shrimp Tempura Tempura is one of the most popular types of Japanese food that is widely enjoyed around the world.  Among all kinds of tempura, Shrimp Tempura (海老の天ぷら) is probably the most common one as you see on menus in Japanese restaurants. Besides being a standalone dish, shrimp tempura is also served as part...

Japanese Okonomiyaki Pancakes
Post

Japanese Okonomiyaki Pancakes

Japanese Okonomiyaki Pancakes Japanese Okonomiyaki Pancakes – Okonomiyaki (literally means ‘grilled as you like it’) is a savoury version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as ‘Japanese pizza’ in the US, you can definitely prepare the filling and toppings however you like...

Japanese Allergen Free Creamy Stew
Post

Japanese Allergen Free Creamy Stew

Japanese Allergen Free Creamy Stew Japanese Allergen Free Creamy Stew is a white sauce-based stew. It is popular in Japanese dish usually found in family-style restaurants. In addition, it is a type of “yoshoku” dish which is made with either chicken, pork or fish with mixed vegetables such as broccoli, mushroom, potatoes and carrots on a creamy...

Japanese Allergen Free Hayashi Stew
Post

Japanese Allergen Free Hayashi Stew

Japanese Allergen Free Hayashi Stew This hearty and delicious Japanese Allergen Free Hayashi Stew is served with steamed rice and only exists in Japan despite it’s a Western-style dish. This Hayashi stew recipe with our Japanese Hayashi Stew Mix will have you covered. Furthermore, Hayashi Rice Stew is a ‘yoshoku’ dish (a Japanese dish heavily influenced...

Cantonese Chicken Shumai
Post

Cantonese Chicken Shumai

Cantonese Chicken Shumai Cantonese Chicken Shumai (Siu Mai) is a popular dim sum item. Learn how to make chicken shu mai with this quick and amazing recipe that is better than Chinatown!! Ingredients 900g boneless and skinless chicken thigh, ground 8 peeled and deveined medium shrimp, diced into small pieces 2 black fungus, soaked in hot...

Fried Pork and Cabbage Dumplings
Post

Fried Pork and Cabbage Dumplings

Fried Pork and Cabbage Dumplings Fried Pork and Cabbage Dumplings that are tender, chewy, crisp, juicy, and delicious. And you don’t have to make the dumpling skin from scratch! We hope you enjoy this time-honoured dumpling recipe with your family and friends. Ingredients Dumpling Skin* 2½ cups Chinese cabbage, finely shredded ½ teaspoon salt 250g pork...

Rolled Tacos
Post

Rolled Tacos

Rolled Tacos Rolled Tacos – They are so much easier to make than you might think. These easily rolled tacos are a simple homemade recipe your family will love! Ingredients 1 box of Mini Wraps 500g of your chuck roast beef, chicken thighs or chunks of tofu 1 Arrabbiata sauce 2 tbsp of macadamia oil...

Newsletter sign up

X