Category: Main Dishes

Thai Green Curry
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Thai Green Curry

Green Curry – delicious and easy Thai green curry with chicken in rich coconut curry sauce. Homemade and authentic, this recipes takes 20 mins and much better than restaurants. Ingredients: 1 1/2 tablespoons oil 2 tbsp green curry paste, Maesri brand preferred 8 oz chicken breast, cut into bite-sized pieces 1/2 cup coconut milk 1/2...

September 12, 2019September 17, 2019by
Kid-friendly Chicken & Sweet Potato Curry
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Kid-friendly Chicken & Sweet Potato Curry

Kid-friendly Chicken & Sweet Potato Curry – A delicious and easy mild curry recipe for kids made with chicken and sweet potato. This recipe really is so easy to make and has just a handful of simple everyday ingredients. Ingredients: 1 tablespoon olive oil 1 medium onion 2 clove garlic 2 teaspoon garam masala spice...

September 11, 2019September 12, 2019by
Cheesy Baked Japanese Beef Curry Rice
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Cheesy Baked Japanese Beef Curry Rice

Cheesy Baked Japanese Beef Curry Rice – No fuss baked Japanese beef curry is the real deal. Sweet and spicy Japanese curry is love at first bite! Aromatic rice soaked in rich curry sauce, paired with juicy beef and melted mozzarella cheese. Ingredients: 1 tbsp olive oil 1 cup short grain rice (Japanese rice) 300 grams...

September 10, 2019September 17, 2019by
Japanese Curry Udon Soup
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Japanese Curry Udon Soup

Japanese Curry Udon Soup – Warm up your insides the Japanese way with curry udon. A combination of old and new Japanese cooking, curry udon consists of udon noodles mixed with Japanese curry sauce and tsuyu to make a hearty, warming noodle soup with all of the rich flavour of katsu curry. Try this easy...

September 10, 2019September 12, 2019by
Chicken Tikka Masala
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Chicken Tikka Masala

Chicken Tikka Masala is a dish that consists of chunks of marinated chicken enveloped in a creamy, heavily-spiced, tomato-based curry sauce. Briefly marinating in a spiced yogurt mixture keeps the chicken in this homemade Indian-inspired recipe tender and juicy, even after charring the exterior for maximum flavor. The star of the show, however, might not even...

September 9, 2019September 13, 2019by
Nut-free Chicken Satay Skewers with Gluten-free Noodles
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Nut-free Chicken Satay Skewers with Gluten-free Noodles

These Nut-free Chicken Satay Skewers have a nut-free ‘peanut’ sauce and are served with gluten-free noodles and slaw, so no-one needs to miss out. Ingredients: 1 lemongrass stalk (white part only), finely chopped 1cm piece fresh ginger, halved 2 garlic cloves, quartered 1 eschalot, roughly chopped 2 tablespoons vegetable oil 16 chicken tenderloins, trimmed 1/3 cup...

April 26, 2019April 26, 2019by
Sizzled Clams with Udon Noodles
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Sizzled Clams with Udon Noodles

Ingredients 7 ounces dried udon noodles 1/4 cup plus 1 teaspoon canola oil 2 dozen littleneck clams, scrubbed and rinsed 1 tablespoon minced fresh ginger And 1 tablespoon minced flat-leaf parsley 1 garlic clove, thinly sliced 1 1/2 teaspoons Chinese black bean sauce 1/4 cup sake 1 bunch watercress (6 ounces), thick stems discarded 1...

April 25, 2019April 26, 2019by
Chicken and Spinach Ramen
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Chicken and Spinach Ramen

Starting the week off strong with this instant Chicken and Spinach Ramen. It’s honestly just like real deal ramen, but tastier and healthier. Ingredients 1 strips thick cut bacon, chopped 1 inch fresh ginger, thinly sliced 1 cups low sodium chicken broth, fresh baby spinach and 1/4 cup rice vinegar 1 tablespoons curry paste, chili paste,...

April 2, 2019September 17, 2019by
Tofu Drunken Udon Noodles
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Tofu Drunken Udon Noodles

Tofu Drunken Udon Noodles is Addictive, super yummy Udon noodles that is pretty easy to prepare! Ingredients Sauce 1 tbsp sesame oil 1/4 cup low sodium soy sauce 1 tbsp fish sauce, brown sugar, honey. 1 tbsp sriracha sauce 1/4 cup water Drunken Noodles 1 tbsp sesame oil 1 tbsp olive oil 3 to 4...

April 2, 2019September 7, 2019by
Chilled Sweet & Spicy Soba Noodles
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Chilled Sweet & Spicy Soba Noodles

Chilled Sweet & Spicy Soba Noodles – This cold noodle salad gets a summer upgrade when topped with sliced nectarines. The recipe takes full advantage of the fruit by doubling it up in the ingredients. Nectarines are also in the dressing for sweetness in every bite. Serves: 4 Start to Finish: 20 Minutes 260g soba...

March 18, 2019September 17, 2019by
JAPANESE BEEF UDON
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JAPANESE BEEF UDON

Craving for a steamy bowl of hot noodle soup? This Beef Udon, my-go-to Japanese comfort dish is absolutely heart-warming. Tender sliced beef on top of slippery warm udon noodle in a savory broth. What’s not to love? Servings: 2 Ingredients Seasoned beef 1/2 lb (225g) beef, thinly sliced 1/2 brown onion 15g ginger root, thin...

January 28, 2019April 12, 2019by
CREAMY KALE SPAGHETTI
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CREAMY KALE SPAGHETTI

5 Ingredient Creamy Kale Spaghetti! This recipe can be made with spaghetti, kale, garlic, cashews, and almond milk. So easy and delicious! INGREDIENTS kale: 3-4 cups shredded kale 1 tablespoon olive oil 2 cloves garlic, minced salt to taste sauce: 1 cup cashews (soaked – see directions) 1/2 cup almond milk 1 clove garlic 1 teaspoon...

January 28, 2019March 28, 2019by

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