Category: Seafood

Grilled Fish with Spicy Pineapple Salsa
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Grilled Fish with Spicy Pineapple Salsa

Grilled Fish with Spicy Pineapple Salsa Grilled Fish with Spicy Pineapple Salsa – This elegant yet incredibly easy preparation uses almost all the parts of pineapple to yield tasty fillets of bass or snapper. Besides that, the pineapple’s peel acts as a buffer against the direct heat of the grill, preventing overcooking and keeping the...

Japanese Sake Steamed Clams
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Japanese Sake Steamed Clams

Japanese Sake Steamed Clams Japanese Sake Steamed Clams made in 10 minutes with just 5 ingredients! Sake brings out amazing flavours from the clams; simplicity at its best! Popular recipe at Izakaya-style Japanese restaurants: Sake Steamed Clams, or Asari no Sakamushi (あさりの酒蒸し).  It’s super easy and simple with just five ingredients, and you can cook it in 10...

Cajun Salmon with Chargrilled Corn Salsa
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Cajun Salmon with Chargrilled Corn Salsa

Cajun Salmon with Chargrilled Corn Salsa This is a beautifully healthy and delicious salmon meal for any occasion. 20 minutes is all you need to make this easy, 5-ingredient cajun salmon served with chargrilled corn salsa. Very fresh and healthy and so so easy! Yummy! Being conscious about one’s health is becoming one of the...

Sizzled Clams with Udon Noodles
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Sizzled Clams with Udon Noodles

Sizzled Clams with Udon Noodles Sizzled Clams with Udon Noodles is the super yummy noodles that are pretty easy to prepare! Ingredients 1 pack of udon noodles 1/4 cup + 1 teaspoon oil 12 clams, scrubbed and rinsed A tablespoon minced fresh ginger A tablespoon minced flat-leaf parsley 1 garlic clove, thinly sliced 1 1/2 teaspoons Chinese...

Baked Scallops
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Baked Scallops

Baked Scallops Baked scallops with a crispy panko and parmesan topping, and tossed in a little melted butter and lemon juice. An easy recipe for delicious baked scallops, with a wonderfully rich sauce of butter, lemon. If you can’t find bay scallops you can use shrimp, sea scallops or simply use a piece of fresh white...

Seafood Risotto Flavoured with White Wine
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Seafood Risotto Flavoured with White Wine

  Impress at a dinner party with our Seafood Risotto recipe flavoured with saffron and white wine. Serving: 4-6 pax Ingredients 450g prawns, shell on 36 small mussels 100g monkfish fillet, thinly sliced 50g squid, cleaned and thinly sliced For the stock 25ml olive oil 1 garlic clove, chopped 1 medium carrot, chopped A celery stick,...

Tropical Quinoa Salad Bowl with Shrimp
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Tropical Quinoa Salad Bowl with Shrimp

Tropical Quinoa Salad Bowl with Shrimp Tropical Quinoa Salad Bowl with Shrimp is bursting with fresh, bright flavours. This light lunch or dinner is super satisfying, healthy and pretty! A perfect summer dinner for a relaxing weekend or a busy weeknight. This is a hearty dish that’s somehow also light, and is all in one...

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