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Olina’s Gluten Free Crackers are hand-baked at their Dandenong South, Melbourne, Victoria factory. Olina’s artisan baking team work hard to produce the most tasty range of Wafer Specialty and Seeded Crackers.

No Gluten Seeded Crackers bring you back to nature with pure enjoyment. Load with a blend of wholesome seeds, they are rolled and baked crisp in small artisan batches. As a result, they produce the best quality and light and crispy texture.

The Wafer Crackers are baked stronger for lesser breakage. They are the perfect light crisp and subtle carrier for cheeses, dips and toppings. They are also Dairy, Egg and GMO free.

The Olina’s Artisan Crackers are full of natural fruits and seeds. This results in creating a delicious partner for cheese or a Moorish snack on their own. The most delicious gluten free crackers include Cranberry & Pumpkin Seed. Also Fig & Sunflower Seed.

As a result, the Olina’s Seeded Crackers are a powerhouse nutritious snack or guilt-free entertaining cracker. Loaded with only the best seeds and ingredients. They also come in 2 varieties in Pepita Seed or Sunflower Seed options. We welcome you to try the tastiest Olina’s Gluten Free Crackers ever made!

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