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Olina’s Gluten Free Crackers are hand-baked at their Dandenong South, Melbourne, Victoria factory. The artisan baking team work hard to produce the tastiest range of Wafer Specialty and Seeded Crackers.

Olina’s Artisan Crackers and Seeded Crackers offer a premium form of rich biscuit which is perfect for consumers who enjoy home and casual-style entertaining. With a selection of delicious flavours and several mouthfeels, they are the perfect and ‘absolute accompaniment’ to cheese, charcuterie and dips. They are also a great stash for lunchtime desk snacking or to pack up to eat alfresco.

The Seeded Crackers bring you back to nature with pure enjoyment. Load with a blend of wholesome seeds and bake crisp in small artisan batches. As a result, they produce the best quality and light and crispy texture.

The Olina’s Artisan Crackers are full of natural fruits and seeds. This results in creating a delicious partner for cheese or a Moorish snack on their own. The most delicious gluten-free crackers include Cranberry & Pumpkin Seed. Also Fig & Sunflower Seed.

As a result, these Olina’s Seeded Crackers are a powerhouse nutritious snack or guilt-free entertaining cracker. Loaded with only the best seeds and ingredients. They also come in 2 varieties in Pepita Seed or Sunflower Seed options. We welcome you to try the tastiest Olina’s Gluten Free Crackers ever made!

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