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Curry is a famous dish in Asia. And Japanese curry is one of the most popular among all. Commonly serves in three main forms: curry rice, curry udon, and curry bread.
Japanese Curry made without using 7 specific allergens (wheat, milk, egg, peanut, buckwheat, prawn, crab) so that even small children with food allergies can eat them without concern. Furthermore, this is instant curry roux in powder form that allows you to create variety of dishes.