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Salads and many foods these days represent a colorful, healthy staple on the gluten-free diet. However, you obviously need a gluten-free salad dressing to go on top. Yes, you can choose to dress your salad with plain olive oil and vinegar, but there’s nothing wrong with wanting something richer and (perhaps) creamier. But which of the myriad gluten free options are safe?
We have Red Kellys Gluten Free Dressings that started it all! A smooth and sweet dressing with a delicious tang that is the perfect match for crisp, fresh salads. It’s also an ideal marinade for white or red meats!