Double ‘D’ Gummy Bears Sugar Free
Double ‘D’ Gummy Bears Sugar Free uses all natural sweetener stevia and is gluten free, cholesterol free and sugar free. No artificial colours or flavours, non GMO ingredients. They also use maltitol which is obtained from natural plants. They are dental friendly with a very low glycemic response. Definitely a healthier choice for those with sweet tooth especially children.
Love gummy bears? Looking to indulge but without all the sugar? Stock up on Double ‘D’ Sugar Free Gummy Bears for healthier gummies to satisfy your cravings.
Sugar free, guilt free. Kick sugar but keep candy. These treats are sure to delight!
- Sugar free
- 99% fat free
- Gluten free
- Cholesterol free
- Low glycemic index (GI)
- Dental friendly
Ingredients: Sweeteners (965, 960), Gelatin, Acidity Regulators (270, 330), Natural Flavours, Natural Colours (120, 141, 160a, 160b, 163), Vegetable Oil, Glazing Agent (903), Carbohydrate Modified Confectionary.
About Double ‘D’
The iconic Australian label Double “D” traces it’s origins to the early 1920’s and is still to this day, family owned and operated. It is well known for it’s medicated and sugar free confectionery range, and it’s ‘Eucalyptus Oil’ products that go through a special process of “Double Distilling” ( hence their name! ).
Double D are passionate about confectionery that tastes great and is better for you. They have been making confectionery for nearly a century and pioneered the worlds first deposited sugar free hard candy in the 1980’s.
Sugar free products are not just about ‘lifestyle’ but are essential for quality of life for people with diabetes or those seeking less sugar intake for a variety of reasons -to maintain a normal daily life. Double D believe sweets can be tasty and healthier.
Fourth generation family owned Double ‘D’ have been making great tasting, healthier sweets in Australia since 1920. Industry pioneers and twice recipients of the Alfred Stauder Award, they offer their sugar free products as an enjoyable treat for those who want a lower sugar intake for a higher quality life.