Double ‘D’ Sugar Free
Double ‘D’ Sugar Free uses all-natural sweetener stevia and is gluten free, cholesterol free and sugar free. No artificial colours or flavours, non GMO ingredients. They also use Isomalt, a sugar alternative for the health-conscious consumer, that is derived from natural sugar beet. These sweets are dental friendly. Definitely a healthier choice for those with sweet tooth especially children.
Sugar free, guilt free. Kick sugar but keep the candy. These treats are sure to delight!
- Sugar free
- Low carb
- Fat free
- Gluten free
- Cholesterol free
- Dental friendly
- Vegan friendly
Ingredients: Isomalt (953), Food Acids (296, 330), Natural Flavours, Natural Sweetener Stevia (960), Natural Colours (141, 160A, 163)
About Double ‘D’
The iconic Australian label Double “D” traces it’s origins to the early 1920’s and is still to this day, family owned and operated. It is well known for it’s medicated and sugar free confectionery range, and it’s ‘Eucalyptus Oil’ products that go through a special process of “Double Distilling” ( hence their name! ).
Double D are passionate about confectionery that tastes great and is better for you. They have been making confectionery for nearly a century and pioneered the worlds first deposited sugar free hard candy in the 1980’s.
Sugar free products are not just about ‘lifestyle’ but are essential for quality of life for people with diabetes or those seeking less sugar intake for a variety of reasons -to maintain a normal daily life. Double D believe sweets can be tasty and healthier.
Fourth generation family owned Double ‘D’ have been making great tasting, healthier sweets in Australia since 1920. Industry pioneers and twice recipients of the Alfred Stauder Award, they offer their sugar free products as an enjoyable treat for those who want a lower sugar intake for a higher quality life.