Japanese Vegan Pudding Yuzu
Japanese Vegan Pudding Yuzu is one of the most favourite sweets of children and adults. This is additive-free, dairy free, egg free, and white sugar-free vegan pudding with kudzu and agar finish. It expresses the nostalgic sweet and sour taste.
Vegan Yuzu Pudding from Cafe Yamaneko is popular not only with vegetarians. Everybody loves it when trying it at the first time. It can be stored at room temperature and can be enjoyed even more deliciously when cooled. Just put it 10 minutes in the freezer and then 30 minutes in the refrigerator, you can enjoy the melting organic sweets.
It is also recommended for people with allergies, pregnant women (before and after childbirth), and ill people.
The packaging is also elegant, so you can buy for your beloved ones as a gift.
Allergen Information: Made entirely of natural botanical materials, no additives
- Organic ingredients used
- Non-genetically modified ingredients used
- Vegan (egg, dairy free)
Preservation method: Room temperature (Please store it in a cool, dark place to avoid direct sunlight)
Ingredients: Organic Soy Milk, Organic Cane Sugar, Organic Yuzu juice, Hon-kuzu, Agar, Rock salt
Nutrition: per 50g
- Energy: 188 kcal
- Protein: 6 g
- Fat: 9 g
- Carbohydrate: 20 g
- Natrium: 456 mg
- Salt: 1 g
Cafe Yamaneko – Cafe mountain cat
Organic & Vegan Cafe Yamaneko is a shop that has been renovated from a 100-year-old folk house in Aya Town, an eco-town in Miyazaki Prefecture. We try to live and eat close to nature. We recommend a delicious life of food that is safe to the earth and the human.