Justine’s Vegan Nutty Choc Cookie
Justine’s Vegan Nutty Choc Cookie is – a deliciously soft and moist freshly baked vegan nutty choc cookie that you can indulge in guilt-free. A cookie that is ultra-low in carbs, wheat, gluten and sugar-free while being high in protein and fibre.
Justine’s Complete Protein Cookie from New Zealand is the ultimate high protein, ultra-low-carb indulgence. You can build lean muscle and manage your weight more efficiently at the same time. Similarly, the Complete Vegan Cookies are a perfect serving size to keep in your purse or work desk to curb your hunger pangs in between meals. Designed for anyone who can’t give up their treats, it is high protein and fibre, helping to keep you fuller longer.
Also good to know:
- No Added Sugar
- High Protein
- Ultra Low Carb
- Gluten And Wheat Free
- High In Fibre And Calcium
- New Zealand Made
Ingredients: Justine’s Protein Blend (Lightly Salted Peanut Butter (36%)(Peanuts, Salt, Soy Lecithin Emulsifier (471), Pea Protein Isolate, Peanuts(8%)), Humectant (Vegetable Glycerol), Vegetable Fibre, Natural Flavour, Cocoa (6%), Emulsifier (Sunflower Lecithin), Raising Agent (Sodium Bicarbonate, Potassium Acid Tartrate), Thickener (Xanthan Gum), Sea Salt, Natural Stevia Sweetener (Steviol Glycosides).
- Contains Peanuts & Soy Products.
- May Contain Traces Of Tree Nuts & Dairy