Description
Kez’s Gluten Free Choc Almond Florentines
Kez’s Gluten Free Choc Almond Florentines. Are in fact, a scrumptious blend of crispy cornflakes, juicy fruit and roasted almonds, all dipped in decadent chocolatey goodness as a final touch of blissfulness.
About Kez’s Kitchen
We’re a proud Australian family business that in fact, started in 1991 in Kez’s kitchen. Kez was baking chocolate chip cookies and word got around – they were sensational! Together with her mum Helen, Kez had a vision to build something special. In 1994 her brother Michael joined them, and together they put their hearts and souls into developing delicious baked snacks.
We’ve been baking to suit our family and of course, all of their different tastes (or diets) for a very long time, so we know what it means to be included and we’re passionate about making sure that everyone can be.
Ingredients: Semi Dark Compound Chocolate (27%) [Sugar, Vegetable Fat, Milk Solids, Cocoa Powder, Emulsifiers (322, 476), Natural Flavour], Sweetened Condensed Milk (Milk, Sugar), Fruit (20%) [Sultanas (Sultanas, Vegetable Oil), Glace Cherries [Cherries, Sucrose, Acidity Regulator (330), Preservatives (202, 220), Natural Colour (120)]], Almonds (15%), Cornflakes (Corn, Sugar, Salt).
Preservation method: Avoid high temperature and humidity, and store at room temperature.
Good To Know: Australian made, Family owned, Gluten free, Wheat free, Fodmap friendly, Fructose Friendly, GMO free, No artificial colours, No artificial flavours, Kosher, Halal.
ALLERGEN INFO: Contains Milk, Tree Nuts (Almonds) And Sulphites.
180g
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