The classic pumpkin is a healthy and versatile vegetable. When blended with aromatic ginger and wholesome brown rice in our King Soba Organic Pumpkin, Ginger & Rice Noodles, these wheat, and gluten-free noodles are ideal for special diets.
Furthemore, the noodles are 100% organic. Rich in potassium and beta-carotene, an important antioxidant. You can definitely taste the subtle zing of ginger in these noodles. Additionally, the noodles are packed in three servings. Easily cook only one serving for a quick meal or all three for a big meal. Wholesome, delicious and it is good for you!
Additionally, you can replace your normal pasta to these noodles for a quick, healthy, gluten-free alternative meal! These aromatic noodles are just as good cold as they are hot. Cook in a delicious Asian stir-fry or toss into a refreshing salad with fresh cherry tomatoes. In addition, these noodles are kosher, ideal for vegetarians and vegans! Of course, they are too suitable for people who are wheat and gluten sensitive.
Good To Know:
Here is how you can cook these delicious noodles:
Remove the paper ties on noodle bundles and submerge them into boiling water. Afterward, reduce the heat once it starts to cook. In about 4 to 5 minutes, stir gently to loosen the soft noodles. Drain the noodles in a colander under cold running water to prevent the cooking process go any further. You can enjoy these noodles as and how you like it. Could not finish the serving? No worries as you can simple reheat the noodles by adding into your soup or stir fry sauce. We highly recommend tossing it in a refreshing salad with fresh cherry tomatoes and your choice of salad dressing!
Ingredients: Organic Brown Rice Flour, Organic Pumpkin, Organic Ginger.