Orgran Spliits Sweet Potato Crispbread
Orgran Spliits Sweet Potato Crispbread is of course made with the goodness of great-tasting veggies. For that reason, you can get to enjoy the benefits of simple, plant-based food with Spliits. In fact, Spliits makes a delicious, easy meal or even snack that you’ll love any way, any time. Most importantly, we use simple ingredients like 100% Australian rice, orange sweet potato and sun-ripened corn for example to make our crispbread taste so good.
Here is how you can enjoy the Spliits Sweet Potato Crispbread. For example, top it with feta, roasted mini roma tomatoes, basil and parsley leaves with a few dots of extra virgin olive oil, or anything you like for an easy and tasty meal. On the other hand, snap it and dip it in hommus with roasted sunflower seeds and paprika, or your favourite dip for a convenient snack anytime.
Made in an allergen free facility, Spliits are gluten free and endorsed by Coeliac Australia. Kosher and vegan friendly!
Made with Veggies. Gluten Free. 99% Fat Free. 49 calories per serve. No Added Sugar.
Ingredients: Rice (80%), Corn (11%), Dried Sweet Potato (6%), Salt, Natural Colour (Beta-carotene), Raising agent (Baking Powder).