Description
Japanese ZENB Gluten Free Protein Low Fat Yellow Peas Meal
This Japanese Zenb Gluten Free Protein Low Fat Yellow Peas Meal. Is in fact packed with the umami of the beans, is satisfyingly delicious with just simple ingredients and seasoning. If you take a bite to try, you can feel the taste of the beans. You can enjoy it with soup or rice menu. Just add the ingredients and water you have at home and heat them together in the microwave to enjoy a smooth and delicious soup meal.
Because it uses whole yellow peas, including the thin skin. You can get dietary fiber, iron, and vitamin B1. Low GI and Resistant starch, one of the fermentable dietary fibers, is 4.2 times more than brown rice and oats.
How to use:
Add 150ml of water to create a smooth texture and serve as a soup menu. With 80ml of water, it has a sticky texture and is ideal for rice and risotto menus. You can enjoy the difference in texture in 2.5 minutes in the microwave. In addition, it can be reconstituted in boiling water for 3 minutes, so it is recommended to add it to the usual cup soup base or ochazuke.
Ingredients: Yellow pea flour
40g
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