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Hakkaisan Junmai Daiginjo Sake 720ml x 2

Hakkaisan Junmai Daiginjo Sake 720ml x 2

Regular price $199.95 SGD
Regular price Sale price $199.95 SGD
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Hakkaisan Junmai Daiginjo sake boasts a wonderful crispness, similarly like a cool, brisk morning. A quick sniff for instance, evokes floral scents likewise as if you’ve just stepped into a lavish garden. With a clean, gentle rice flavor and a dash of dryness. For this reason, this sake is indeed a must try. Every swig is also polished off with an ardent finish. That just might turn you into a sake fanatic-exactly what you’d expect from a high-quality sake.

Founded in 1922, Hakkaisan Brewery Company is situated at the foot of Mount Hakkai in Niigata. The spring water for instance that flows from the mountains is used to produce its sake. The guiding principles of the brewery are to produce the finest sake that people will never have too much of. To apply the highest standards of production to all its sake, and in order to achieve the smooth wonderfully pure and mellow flavors of Hakkaisan sake. Furthermore, the Brewery insists on producing in small batches. Using hand-made koji and slow fermentation at low temperatures.

Hand made all Koji and spring water from melted snow – “pure water of the god Raiden” is used to brew this Junmai Daiginjo. By using Yamadanishiki, Gohyakumangoku and Miyamanishiki sake rice, all polished down to 45% remaining.

This Junmai Daiginjo reflects Hakkaisan’s classic crisp and clean style. And yet it leaves your palate engaged and refreshed. This refined sake pairs well with food such as sushi, sashimi, deep fried octopus, squid, grilled fish and vegetable tempura. It has a pronounced clarity, a clean taste, and an elegant, gentle sweetness, which will surely enhance the flavor of any cuisine.

Brewery Location: Niigata Prefecture
Taste Profile: Light And Dry
Alcohol: 15.5%
Rice Polishing Ratio: 45%
Sake Meter Value: +4.0
Acidity: 1.2
Tasting Notes: Melon. Apple. Walnuts

720ml x 2

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