Orgran
Orgran GF Rice & Corn Pasta Macaroni 350g
Orgran GF Rice & Corn Pasta Macaroni 350g
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Orgran Rice & Corn Pasta is a high quality multi award winning pasta. Carefully produced from a combination of rice and sun ripened corn. Naturally wheat and gluten free. Also, it is a delicious, versatile product that provides diverse nutrition over wheat pasta.
Made with no artificial colours and flavours, and no added preservatives. It is an excellent source of plant based protein. With a 3.5 Health Star Rating and endorsed by Coeliac Australia, Orgran’s gluten free macaroni pasta is an ideal wheat free pasta to incorporate into your gluten free diet.
Ingredients: rice (91%), maize meal (9%), water added.
| NUTRITIONAL INFORMATION | |
| Servings per pack: 5.5 | |
| Serving Size: 63g | |
| Average Quantity | Per Serve |
| Energy | (229 Cal) |
| Protein | 3.9g |
| Gluten | Not detected |
| Fat - Total | 0.6g |
| - Saturated | <0.1g |
| Carbohydrate | 49.9g |
| - Sugars | 0.5g |
| Dietary Fibre | 1.2g |
| Sodium | <1mg |
About Orgran
Orgran is the leading and trusted choice for those with special dietary requirements. For that reason, it is enjoyed in more than 70 countries around the world. In addition, with over 80 delicious and nourishing gluten free products to choose from, you can rely on Orgran to keep you ‘free to feel good’!
Orgran is one of the few production plants in the world strictly for gluten free & allergy friendly foods. Furthermore, it continues to be the Total ‘Free From’ Solution, for over 30 years. The 8 most common food allergies in the world are; milk, eggs, nuts, wheat, sesame, soy, shellfish and fish. Orgran is proud to produce an extensive range of products that avoid the most common food allergies and more.
All Orgran products are gluten free, wheat free, egg free, dairy free, yeast free, nut free, soy free, vegan and kosher.
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