Rustichella Olive Sauce 270g

Rustichella Olive Sauce 270g is a ready-to-use sauce prepared by slow boiling tomato pulp, extra virgin olive oil from the Aprutino Pescarese area, garlic, onion, "leccino" olives and salt to taste, it pairs well with the Rustichella d'Abruzzo line of whole-wheat semolina pasta for light recipes with a distinctly Mediterranean flavor. Best eaten at room temperature or slightly warmed over low heat.

Preparation instructions: Ready for consumption at room temperature. Or heat up over low flame

Storage: After opening, keep refrigerated and consume within 3-4 days.

Ingredients: tomato pulp, black olives, extra virgin olive oil, onion, sugar, salt. Acidity regulator: lactic acid, Antioxident: L- asorbic acid.

About Rustichella

There are numerous pasta factories in Italy. Rustichella rely on our tradition of four generations. For us, making pasta is an ancient art, a heritage of history and culture of our land. Proud to be Italian and to bring Abruzzo pasta to the world.

Casa Rustichella was born from the desire of Rustichella d'Abruzzo through a gastronomic journey of tradition, research and development suitable for all types of palate. Beyond an artisanal pasta factory established since 1924, we offer a lifestyle that takes into account nature and well-being. Casa Rustichella does not only offer food. More than that, it is continuously in search for the best artisans in Italy and around the world, and bringing them close to you at every moment of the day.